The International Food, Agriculture and Veterinary Sciences Congress 2025 will be held at Konya Food and Agriculture University, Turkey, from May 29–31, 2025. The congress will bring together experts from across the globe to discuss the latest advances in veterinary medicine, animal-based food production, agricultural sustainability, and One Health strategies.
Sessions will cover food safety, zoonotic diseases, and new diagnostic approaches for animal health. The hybrid format will allow both in-person and virtual participation, increasing accessibility for international researchers and professionals.